Indulge in Crafted Colombian Cuppa that teases your thirsty mouth with notes of dried orange, juicy berries and a hint of rich chocolate. Grown high on the volcanic slopes of Medellin by passionate smallholder farmers, these medium-roasted beans bring a smooth, seductive finish. Washed and sun-dried to keep their natural charm intact, this brew is ready to awaken your senses and leave you wanting more -- like any good Buff Boy. Sip, savor and let the flirtation begin.
Certification/Grading: EP
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1,300-1,500m
Soil Type: Volcanic loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain