Indulge in our Taste of Tanzania Temptation Coffee, where each sip flirts with your palate. This medium-light roast teases with juicy pear, delicate floral jasmine and a cheeky hint of strawberry. Grown by passionate small cooperatives high in the Mbeya region’s clay-rich soils, its Bourbon and Kent beans are fully washed and sun-kissed on raised beds to deliver a smooth, irresistible finish. This coffee’s altitude is just right to awaken your senses and leave you craving more. Just how a Buff Boy rolls.
Certification/Grading: AB
Roast: Medium-light
Tasting Profile: Pear, floral, jasmine, strawberry
Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon and Kent
Region: Mbeya Region of Tanzania
Altitude: 1,200-1,900m
Soil Type: Clay minerals
Process: Fully washed and dried on raised beds